Profile Summary
Dr. SYED JUNAID-UR- R.
My research emphasis is on Food Safety and Quality for best provision of nutritious and wholesome food there by decreasing the disease burden a...
Dr. Alex F.
Previous projects have been in Product Development, Ingredient formulation/substitution, Process Optimization, Product Troubleshooting, and Qua...
Dr. Tariq M.
He is working as Assistant Professor in Department of Food Science and Technology and In-charge of Fruits and Vegetables Processing Section. He...
Dr. Iqra I.
Work as quality assurance officer Work as R& D head in baking Working as production manager Working as consultant in many food area PhD in ...
Dr. Ashish P.
Drying Technology, Energy Conservation, Food processing, Literature Search, Scientific Writing, Research and Development, New Product Developme...
Dr. Yakindra T.
Managing Director Centre for Food and Nutrition Studies (CFNS) Clayton VIC 3168
Dr. Muhammad Shoaib F.
I am a lecturer and Ph.D. scholar having expertise and research experience in the domains of Food Processing and Preservation, Food Technology,...
Dr. Tapas Kumar M.
I have PhD Degree in Food Technology and working as Scientist in a reputed organisation. I have 23 years of Experience in Research & D...
Dr. Sumit P.
Core Competencies Food Processing/ Preservation Research & Development, Fermentation, New Product Development
Dr. Nupur F.
I have a multidisciplinary background integrated in 5+ years of research experience in molecular biology, yeast genetics and cell biology as we...
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Dr. Rajat S.
As a seasoned expert in Food Science with a comprehensive background spanning 5 years, I bring a wealth of knowledge and expertise to the realm...
Dr. Sowmiya Rani K.
I am a contractual Editor at Cactus Communications (Two years) and have worked on freelance assignments (Five years), with extensive experience...
Dr. Muhammad U.
I am Muhammad Usman, a Ph.D. Scholar from Pakistan. I have written 2 book chapters, 1 review article in International Journal. I have vast expe...
Dr. Belal J Muhialdin, P.
Dr. Belal J Muhialdin Mula Hasan is a Research Specialist with a background in Food Biotechnology and has 16 years of experience. He has a broa...
Dr. Jason L.
Jason has an unusual background that combines a deep scientific training, technical knowledge, and innovation leadership, with deal-making, lic...
Dr. Dr. M. Farhan J.
Food Science and Technology, Value Added Food Product Development, Food Additives, Food Analysis, Sweeteners, Stevia,
Dr. Salma B.
Hi, I am Salma I am dedicated and accomplished researcher with a strong background in food science and quality control. I had gained extensive...
Dr. Maya B.
Dr. Maya Benami Pritsker is a PhD in microbiology with over fifteen years of professional experience working, conducting, and evaluating resear...
Reno G.
Passionate Food Scientist and Chef Developer with an MSc in Food Innovation and Product Design, BSc in Food Science and Technology (Valedictori...
Janet M.
Food Scientist with five years of technical experience in food product development, stability/ shelf-life testing, material sourcing, product v...
Bonita A.
I am an experienced food technologist with 7+ years of experience in product development. My expertise lies in noodles, seasoning, spices and f...
Frédéric M.
More than 25 years for various food industries (Seafood,Dairy, Fruits & vegetables, Baked products, Dry spices, Pulses & beans,...
Self-motivated food scientist and product development innovator with over 9 years of relevant experience, education, and related proficiencies....
Tamanna R.
Food Product Development from Ideation to Commercialization, Food Processing, Novel and Non-Thermal Technologies, Business Feasibility Analysis...
Rizwan A.
Strong ability to excel in a project team environment, More than 15 year of experience in applying the principles and theories of Food science ...
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