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I have worked on many food and beverage formats, with the most experience being in nutrition bars and beverages. I have over seven years of exp...
Food Science Bachelor interested and experienced in food labelling compliance for Latin America, Europe, Canada and US, including mandatory lab...
I am a food technologist with expertise in Quality Assurance, control & Research & Development. My qualification includes B.Tec...
I have worked as a food industry consultant and already worked with various clients in many projects such as product development, vegan product...
Nali consulting supports brands from concept through to commercialization. We guide projects from a technical perspective assisting with; formu...
Experienced Food & Nutritional Scientist with a demonstrated history of working in the food production industry. Skilled in Nutrition, ...
Managing Director Centre for Food and Nutrition Studies (CFNS) Clayton VIC 3168
I hold a Bachelor of Science (Chemistry and Mathematics) and a Master of Science degree in Natural Products / Organic Chemistry/Analytical Che...
I have worked for many clients with various projects such as product development, process development, shelf life optimization, food labelling,...
Any Food Consultancy, To Setup Food Manufacturing Plant, and Recipe As Well As Recipe Enhancement; We Provides Shelf life Solution Of Food Prod...
Food Technologist having experience in New Product development of Various Indian Sweets and Flavoured Tofu, worked on a cost-effective portabl...
I am a Food Science and Technology Graduate. My final research was on formulation of a new product: fortification of Yoghurt with chia seeds. I...
Freelance Food Scientist. Food formulation, sensory, product development. Will work with you to develop your product to match specifications, g...
CyberColloids, founded in 2002, is a unique independent organisation devoted to bringing innovation to research for both industry-based and aca...
Academic experience plus industrial experience. Hands-on, technical thinker, pragmatic approach.
A versatile, result-driven Food Technologist with MSc. in Food Innovation & Product Development and 4+ years' experience for FMCG m...
As a food scientist with a Ph.D and 25 years of experience in product development and a passion for sharing knowledge, my mission is to help en...
I am a proficient polymer scientist and a rheologist with more than 15 years of industrial experience and excellent academic records. I have e...
# Planned and executed 5 projects in colloid and polymer science, resulting in 7 international first-author publications and 20 presentations ...Planned and executed 5 projects in colloid and polymer science, resulting in 7 international first-author publicationsinternational journals of Nature, Springer Nature, American Chemical Society, Wiley, Elsevier and MDPI publications
I am a Ph.D. Scholar in Bioengineering with specialization in Food Technology. I have several years of teaching and training experience with 4 ...I have several years of teaching and training experience with 4 international research paper publications
Passionate Food Scientist and Chef Developer with an MSc in Food Innovation and Product Design, BSc in Food Science and Technology (Valedictori...
More than 25 years for various food industries (Seafood,Dairy, Fruits & vegetables, Baked products, Dry spices, Pulses & beans,...
Food Product Development from Ideation to Commercialization, Food Processing, Novel and Non-Thermal Technologies, Business Feasibility Analysis...
Research and Development Food & Beverage Consultant specializing in streamlining the formulation to commercialization process. Proven t...
Food Analyst cum Food New Product Development Scientist in MIT-CARS,( NABL, OHSAAS, ISO Accredited Food Lab) Nutritionist with 2 years of exper...
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