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Food scientist with over 15 years progressive experience in food industry, with emphasis on R&D and Product development, both on the b...
I have worked as a food industry consultant and already worked with various clients in many projects such as product development, vegan product...
Food Product Development Scientist with formulation experience with confectionery and bakery items. Technical strenghts - ingredient technolog...
I am a tertiary qualified food scientist with extensive experience in product application - food emulsifiers and preservatives. After working i...
Food Science Bachelor interested and experienced in food labelling compliance for Latin America, Europe, Canada and US, including mandatory lab...
Independent Consultant. In some cases, I'll submit a $1 (free) proposal and request a conversation. We can discuss for 10 mins free and I ...
Food technologist l Food scientist l Product developer l Ingredient specialist Worked for big multinationals as Pladis (McVities, Jacob's,...
Experienced Food & Nutritional Scientist with a demonstrated history of working in the food production industry. Skilled in Nutrition, ...
Passionate Food Scientist and Chef Developer with an MSc in Food Innovation and Product Design, BSc in Food Science and Technology (Valedictori...
I am an experienced food technologist with 5+ years of experience in product development. My expertise lies in noodles, seasoning, spices and f...
An experienced Regulatory Affairs professional with significant industry know-how across food supplements/nutraceuticals/foods products. I am a...
R&D Innovator with 20+ years of a proven track record leading breakthrough strategies, product development, regulatory compliance, qual...
My name is Linda Minkow. I'm a food scientist with a Masters in Food Microbiology from Rutgers University. I have over 15 years of experien...
I have been working as a R&D person since 2012 for my own company. I have developed several food products and drinks. at present I am r...
I am a Food Science and Technology Graduate. My final research was on formulation of a new product: fortification of Yoghurt with chia seeds. I...
I am a food safety consultant with over 20 years experience in the food industry - legal compliance, enforcement, auditing & inspection...
My name is Ian Pasquarelli, and I have spent the last 10+ years operating in every aspect of the food business industry. From leading product d...
I am an experienced food scientist & technologist who understands strategy, business and innovation. Expert and innovator in food, I am...
An accomplished consultant to the food and pharmaceutical industry offering outstanding presentation, communication and team management skills....
CORE COMPETENCIES • Product and Technology Development • Microbiology & Food Sanitation • Food Quality Control & Assurance • T...
As a food scientist with a Ph.D and 25 years of experience in product development and a passion for sharing knowledge, my mission is to help en...
More than 15+ years of work experience in multinationals Food/Beverage and Biotechnology companies/Institute (R & D, Analytical, QA /QC...
My research interests lie at the interface of food processing, chemical engineering, heat and mass transfer & computational and experimenta...
I am an enthusiastic food scientist. I have a wide knowledge regarding all the main sectors of Food Science and Technology and my target is to ...
Summary - Hold Permanent Resident Status in the USA. Strong leadership, project and people management skills with 10 years of managing researc...people management skills with 10 years of managing research professionals in collaborative projects, 7 publications
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