Profile Summary
NGUYEN Q.
With over 6 years of experience in Research & Development (R&D) within the food industry, I specialize in developing and optimizing sa...
Maria P.
I am a Food Scientist with an MSc in Food Innovation and Healthy Food Design (Erasmus Mundus, Europe), and professional experience across R&...
Dr. Muhammad A.
I am a PhD student in Agriculture and Food Science at Walailak University, Thailand, with a Bachelor’s degree in Poultry Science and hands on e...
Mirko B.
Chemist and Electromechanical Technician with experence in laboratory techniques, chemical analysis and scientific research. Skilled in laborat...
Pavithra B.
Food technologist with an M.Tech in Food Technology and a background in biotechnology, with experience spanning academic research, food product...
Kayode A.
Experience in systematic literature reviews (SLR) and meta-analysis, technical report writing. I have authored and...collaborated with authors from diverse background including agriculture, economics, climate, medicine and public...
Dr. Sima T.
I specialize in: - Scientific Writing & editing for peer-reviewed journals - HACCP, ISO 22000, and FSSC 22000 implementation & auditing...
Dr. Tanu M.
I am a PhD Chemist and Materials Scientist with 9+ years of experience in industrial R&D, formulation development, material testing, and te...
Dr. Fabio Alejandro A.
PhD nutrition scientist (MSc Human Nutrition) with 10+ years in personalized nutrition, supplement formulation, and regulatory compliance for h...
Ann Mary K.
I’m a food technologist with over 4 years of experience in R&D, product formulation, and scientific innovation within the food and nutritio...
Mercy M.
I am a Food Scientist with a Diploma in Food Science and Processing Technology and practical experience in food production, quality assurance, ...
Enia R.
Molecular and Industrial Biotechnology graduate with professional experience in environmental monitoring, water quality analysis, laboratory qu...
Aleena M.
I am a research analyst and academic writer with a...background in medical sciences, helping researchers, clinicians, and students turn complex ideas into clear, publication-ready...
Dr. Alina S.
I am a Food Scientist and Food Technologist with specialization in dairy technology, food biotechnology and fermentation science. My work combi...
Martin D.
I am an Industrial Engineer with 15+ years of experience helping food and beverage companies develop and reformulate products — from concept th...
Molla S.
Food Technology Consultant and Educator with over 5 years of experience bridging regulatory practice and academic instruction. Currently servin...
Tien H.
- Responsible for R&D projects for 10+ confidential liquid and fermented food products, including sauces, condiments, vinegar, fermented ve...
Dr. Waseela A.
I am a PhD epidemiologist and data scientist with over 10 years of experience spanning public health research, biostatistics, machine learning,...
David G.
I am a Senior Research & Development Leader and Certified Culinary Scientist (CCS) with over 20 years of expertise in food science, product...
Azucena O.
I am a PhD in Agri-Food Sciences with experience in applied research, food innovation, functional ingredient development, and the sustainable v...
Dr. Hordur G. K.
I’m a seasoned food and biotech scientist with 30 years of experience across academia, startups, and industry leadership in the US and Europe. ...
Dr. Aimilia M.
Experienced Scientific Editor holding a PhD in Chemistry, with 10+ years of experience in research and 5+ years of experience in editing. Area...
Dr. Pedro Z.
I am a biologist and MSc in Food Science with experience in scientific writing, experimental design, bioactivity assessment, antioxidant assays...
Charbel A.
Founder & Chief Food Scientist at Tasteology & Co LLC www.tasteology.us with 25+ years of experience in food innovation and product dev...
With a distinguished background in food science and engineering, I graduated with distinction from Shahjalal University of Science and Technolo...
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