Profile Summary
Dr. Isiguzoro O.
Expertly skilled in food processing, especially retort and extrusion cooking operations | Expert in sensory and consumer testing methodologies ...
Dr. Adila W.
I am a Ph.D. scholar and a Professional Freelance Writer.
Dr. Amy A.
PhD in Food Science, Sensory scientist, certified sensory panelist, product developer, worked in CPG space on own company (Banzo Brands - www.b...
Dr. Joseph G.
I am a university lecturer and researcher in food science and nutrition with experience in Africa, Europe and Asia. I provide food analysis ser...
Dr. Finbarr H.
• 30 years post-PhD experience in laboratory research in the UK and USA. Extensive background in manuscript writing, preparation and editing. S...
Dr. SYED JUNAID-UR- R.
My research emphasis is on Food Safety and Quality for best provision of nutritious and wholesome food there by decreasing the disease burden a...
Dr. Alex F.
Previous projects have been in Product Development, Ingredient formulation/substitution, Process Optimization, Product Troubleshooting, and Qua...
Dr. Iqra I.
Work as quality assurance officer Work as R& D head in baking Working as production manager Working as consultant in many food area PhD in ...
Dr. Yakindra T.
Managing Director Centre for Food and Nutrition Studies (CFNS) Clayton VIC 3168
Dr. Muhammad Shoaib F.
I am a lecturer and Ph.D. scholar having expertise and research experience in the domains of Food Processing and Preservation, Food Technology,...
Dr. Alexander P.
- PhD in Physical Organic Chemistry from the University of Edinburgh - Process and pharmaceutical chemistry working on novel antibiotics and de...
Dr. E B.
Our Lab conducts Glycemic Index testing for food products. We are the only Lab in the United States with a MD performing all blood tests and ...
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Dr. Rajat S.
As a seasoned expert in Food Science with a comprehensive background spanning 5 years, I bring a wealth of knowledge and expertise to the realm...
Dr. Sowmiya Rani K.
I am a contractual Editor at Cactus Communications (Two years) and have worked on freelance assignments (Five years), with extensive experience...
I am a cereal scientist with an outstanding knowledge in cereal science and technology and hands on experience in wheat flour quality testing, ...
Dr. Salma B.
Hi, I am Salma I am dedicated and accomplished researcher with a strong background in food science and quality control. I had gained extensive...
Dr. Maya B.
Dr. Maya Benami Pritsker is a PhD in microbiology with over fifteen years of professional experience working, conducting, and evaluating resear...
Dr. Dr. M. Farhan J.
Food Science and Technology, Value Added Food Product Development, Food Additives, Food Analysis, Sweeteners, Stevia,
Reno G.
Passionate Food Scientist and Chef Developer with an MSc in Food Innovation and Product Design, BSc in Food Science and Technology (Valedictori...
Sunil K.
Experienced Auditor with a demonstrated history of working in the FMCG industry. Skilled in FMCG, Food & Beverage, Product formulat...
Mirza Rashaad Sabila S.
Food Analyst cum Food New Product Development Scientist in MIT-CARS,( NABL, OHSAAS, ISO Accredited Food Lab) Nutritionist with 2 years of exper...
Tawny Mae A.
Leads the implementation and management of Quality System in the plant • Responsible in coordinating with other departments in cases of non-c...
Naishad D.
Hi! I am Naishad, and I specialize in food manufacturing, research, and development focussed to deliver the best outcome for your food product ...
Gelyn J.
My main job on my current work is to evaluate the results of the physical and chemical tests conducted on foods and also of Nutritional Labelli...
Eranga Thilina J.
I'm a young energetic self-motivated and competent person in multiple scientific disciplines. I'm a Specialist in Food Microbiology. In...
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