Profile Summary
Dr. Bruna G.
I translate and also work as a proofreader, style corrector and image designer.
I am a PhD in Molecular Medicine with an interest in gene expression regulation. In the last 10 years my studies have been focused on skeletal ...
Dr. Mohammad Aref K.
Besides my experience as a lecturer in genetics, biomass production, and biotechnology I have industrial experience in yeast production. I work...
Dr. Ruttika D.
Scientific writing experience of 2 years, 2 international paper publications, 1 national paper publication.
Dr. Salma C.
- Ph.D. in immunology with 8+ years of experience in developing, conducting, and analyzing preclinical project.... - First author of three scientific publications....
Dr. Deepak J.
I have expertise in both the business and science field, having a master's degree from Copenhagen Business School and Ph.D. in Genetics fro...
Dr. Noelia N.
High-skilled and consultant with strong leadership experience and trajectory scientific achieved. I am Ph. D in Natural Sciences. My expertise ...
Dr. Swaraj B.
Work experience in diverse projects involving plant sciences, marine sciences, developmental biology and cancer genomics. Specializing in the f...
Dr. Ali S.
Ph.D. Scientist with a passion in providing solutions to highly complex questions and leveraging my expertise to improve human health and nutri...
I have over 10 years experience in biomedical research, with specific expertise cell biology, biochemistry, animal models, cell culture, and mo...
Dr. Randall S.
I am an ambitious and published scientist who is experienced in many scientific disciplines including Biology, Chemistry, and Engineering. I ha...
Dr. Nazmun L.
I am passionate about making the scientific knowledge understandable and available to the common people from non-science backgrounds as well. I...
Strong background in Biotechnology Engineering specialized in molecular biology, cell culture and characterization. Self-taught programmer in s...
Dr. Graham C.
Previously, I have examined the relationships between head trauma and sensorineural hearing loss. From there I optimized gene delivery tools to...
Dr. Shobhana N.
I have a PhD in Genetics and postdoctoral research experience in Cell and Molecular Biology and Pharmacology....I have authored several publications and set up a publications development and medical affairs departments...
Dr. Victoria F.
5+ years of experience in industry developing new drugs, materials, and diagnostic tests. Masters degree in Organic synthesis and Analytical sc...
Dr. Sridevi R.
I am an infectious disease researcher and science communicator. My graduate work focused on understanding how small signaling molecules help th...
Dr. Scott F.
Biomedical professional with a multifaceted background in research in an academic setting, 5-years at the FDA in the Office of Orphan Products ...
My broad area of interest is Electrochemical Materials Science. Currently, I am in the final stages of my doctoral research at Saha Institute o...
As a scientist, I have become an expert numerous times – when I began my graduate degree, I was aiming for a doctorate in microbial ecology, ho...
A Materials Scientist and Entrepreneur with over 18 years experience in emerging technology, and product and process development, and with pate...
Dr. Malini S.
I am an M. Tech Biotechnology graduate with five years of research experience in experimental biology with interest in science communication, c...
Dr. Carlos Alexandre H.
Postdoctoral Fellow Research Scientist at São Paulo State University (UNESP) developing studies of molecular biophysics with proteins from...
Dr. Pratik K.
“𝑻𝒉𝒆 𝒂𝒓𝒕 𝒐𝒇 𝒄𝒐𝒎𝒎𝒖𝒏𝒊 ...
Dr. INAMPUDI S.
Currently working as an Asst Professor with 15 years of teaching experience in Various Universities in India. Presently for the past six years...
Hire freelance food scientists and consultants to help you with recipe formulation, product development, sourcing ingredients and extending shelf life. It's free to request a service and receive proposals.
We take several measures to help you work with full confidence and peace of mind.
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Restrict who can see your project and send you proposals. Invite only specific freelancers to view your project.
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Our T&C include a default confidentiality clause that protects your IP and NDA for added protection before disclosing project details.
Kolabtree ensures safety and security of your payments and personal information and project details. Kolabtree’s T&C includes a default confidentiality and NDA clause.
You will receive detailed proposals directly from Kolabtree. These proposals will include a comprehensive Statement of Work (SOW), project fees, milestones, and deadlines.
You can choose to pay either a fixed or an hourly fee based on your scope of work. Pre-pay for the next milestone. You have to approve the deliverables only if the quality meets your expectations. If you arn’t happy, we’ll refund your money.
Kolabtree will share multiple quotations for your project. You have the freedom to accept the quote that aligns with your project requirement and budget. You can get in touch with us in case you want to discuss the fee.
Our T&C include a default confidentiality clause that protects your IP and NDA for added protection.
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Speak directly with freelancers and explain your requirements.
100% satisfaction guaranteed
You have to approve the deliverables only if quality meets your expectations. If you arn’t happy, we’ll refund your money.
Project Management
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How to Hire a Food Scientist
A food scientist studies the quality and composition of food products to ensure that they are safe, healthy and meet regulatory standards. Food scientists and technologists perform a variety of roles in both research and industry. They evaluate the nutritional value of different foods, discover new ingredients and sources, and help in the development of new food products. They also help to streamline industry and manufacturing processes.
Food startups and SMEs are often seek help from qualified consultants to take their food product to market. But what does one need to look for in a suitable candidate? Here are some tips for hiring top food scientists on Kolabtree.
Why Hire a Food Scientist
A chef may have all the ingredients needed to develop an excellent food product. However, converting a homegrown recipe into a commercial product can be a challenge. You may need help with food product development, testing shelf life stability, nutrition labelling, and more.
While many food researchers work in traditional full-time roles, there is an increasing number of freelance food scientists for hire. This helps startups access and afford expertise quickly and easily.
If you’re looking to launch a food product, you may need to hire a food science consultant who can help you take it to the market. Consultants are also likely to specialize in specific areas. For example, a food formulation consultant can help you source the right kinds of ingredients and optimize the consistency and texture of your product. A food chemist can help you test the chemical makeup of a product, and a flavor chemist can advise on artificial or natural flavors that you can use.
Before you start developing your product, you may also need to work with a food researcher who can conduct market research and help you find the right suppliers to work with.
How Much Does It Cost to Hire a Food Scientist?
As hiring an in-house food scientist can be an expensive affair, most startups and small businesses consult experts on a one-off basis. Food scientists on Kolabtree charge between USD 1500 and USD 3000 for assisting with creating a new product, however, rates vary depending on the deliverable(s), the nature of work, and whether samples are required to be physically shipped.
Consulting a freelance food technologist on an on-demand basis can help food businesses save up to 50% in costs and time.
How to Write an Effective Job Post to Hire a Food Scientist
Here are five things to keep in mind while creating a job post for a food scientist.
- Scope of work: Provide a clear outline of the goal of your project and the deliverable(s) expected. |
For example: Need a freelance food scientist near me to help develop a CBD-infused snack. Also require help with labelling according to industry regulations. - Duration: Define how long you expect the project to run for.
- By when you need to hire: Do you need to hire someone within a few days, weeks, or longer? Indicate up to when you’re willing to have your project open for applications.
- Budget: Provide a rough idea of your budget and whether you’d like to pay per project or by the hour. You can revise your budget once you discuss more with a freelancer.
- Skills required: While looking for a food consultant, you can narrow down the specialty you require.
Ready to hire a food scientist? Post your project on Kolabtree and get quotes from freelance food scientists for free.