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2,000+ Scientific disciplines
4.5M+ worth of projects posted
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Hire Food Industry Experts
Kolabtree is the leading online marketplace for food industry experts, consultants, food chemists and freelance food scientists. Post your project, get bids, and hire qualified experts quickly and easily.
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Why Kolabtree
Hire experts with PhDs

7,500+ freelance scientists from NASA, MIT, Cambridge and more

Avg match in 24 hours

Get bids from experts in 24 hours. Interact freely before hiring.

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Pay a fixed or hourly fee. We hold your funds in escrow until you’re ready to pay.

100% satisfaction guarantee

Release funds to the freelancer only if you’re 100% happy with the work done.

Recently Completed Projects
  • Stabilize the shelf life of a sauce
    $1581.00
  • Design a statistical study
    $800.00
  • Prepare a paper for journal publication
    $600.00
Recently Completed Projects
Why Kolabtree
B.S. Hotel & Restaurant Management
Philippines

I am a Food and Beverage Consultant ( Specializing in Artisan Coffee Preparation ). A coffee enthusiast and a barista in diversified artisan co...

Master in Business management
Guadeloupe

Passionate about food, I have got a very rich and diverse experience in the area of food product and process development. I mainly worked on fr...

Master's degree -Food Science and Biotechnology Grade 4.0
United States

Experienced Regulatory Affairs with a demonstrated history of working in the food production industry. Highly Skilled in Food Science (Research...

MS
United States

Senior Level Scientist in Food & Drug Integrity and Safety, Content, and Chemistry

Bachelors of Science - General Agriculture
United States

My background is in pet food product development and palatants/flavors for pet foods. My schooling was in livestock and dairy technology and gr...

BS - Food Science & Technology / Analytical Chemistry
United States

I'm a seasoned coffee scientist with extensive experience in bridging analytical chemistry with coffee science. I began my career as a R&am...

PhD, Food Science
Canada

My research interests lie at the interface of food processing, chemical engineering, heat and mass transfer & computational and experimenta...

Science & Cooking: From Haute Cuisine to Soft Matter Science
United States

Recipe and Research Development * Costing Analysis - Ingredients & Labor / Product Manufacturing Consulting * Standard development of ...

Doctor of Chemistry
United States

Summary - Hold Permanent Resident Status in the USA. Strong leadership, project and people management skills with 10 years of managing researc...

Food Science BSc
United Kingdom

My research interests lie within the Fresh Produce and Food Industry. I completed a BSc of Food Science degree in Dublin and have since been wo...