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        • Getting started is quick and easy. No upfront fees
        • It’s free to request a service and invite bids from experts
        • Discuss the project scope and fee and hire the expert who best meets your requirements
        • Collaborate with the expert directly to get your work done the right way
        • Fund project when you hire the expert, but release the funds only once work is done
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        Dr. Anubhav Pratap Singh

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        USD500 per hour
        McGill University
        Canada

        My research interests lie at the interface of food processing, chemical engineering, heat and mass transfer & computational and experimenta...

        • Food Science & Technology
        • Chemical Engineering
        • Chemical Industry
        • Food Safety
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        EVELINA GAGARIN

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        UNIVERSITY OF THE PHILIPPINES at LOS BANOS
        Singapore

        CORE COMPETENCIES • Product and Technology Development • Microbiology & Food Sanitation • Food Quality Control & Assurance • T...

        • Research & Development
        • Food Additives
        • Food Industry
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        Janua Coeli Mariano

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        University of Santo Tomas
        Philippines

        I have knowledge and skills in innovating and creating new product line that our consumer can gain to have an easier life style. I'am Janua...

        • Microbiology
        • Food Science & Technology
        • Quantitative Research
        • Qualitative Research
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        Pau Abiog

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        USD11 per hour
        University of Santo Tomas
        Philippines

        I am a Food and Beverage Consultant ( Specializing in Artisan Coffee Preparation ). A coffee enthusiast and a barista in diversified artisan co...

        • Business (General)
        • Food Industry
        • Liquids
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        Dr. Josune Ayo

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        Institute of Food Science, Technology and Nutrition (ICTAN)
        Spain

        Expert in nutrition and food technology. Broad working knowledge and research experience in functional foods formulation and preservation. Anal...

        • Nutrition Science
        • Food Science & Technology
        • Life Sciences
        • Food Industry
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        Brian Chau

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        USD75 per hour
        Marylhurst University
        United States

        Brian Chau is a food scientist, fungal fanatic and charismatic chemist.

        • Food Science & Technology
        • Food Industry
        • Food Chemistry
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        Heide Goodman

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        University of Cape Town
        South Africa

        • Biochemistry
        • Molecular Biology
        • Microbiology
        • Biotechnology
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        Lory Catinel

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        ESCP
        Guadeloupe

        Passionate about food, I have got a very rich and diverse experience in the area of food product and process development. I mainly worked on fr...

        • Food Science & Technology
        • Food Industry
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        Dinos Stogias

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        University of Ulster. Northern Ireland
        United Kingdom

        Highly motivated professional, with more than 14 years of experience in R&D roles within food industry. Experienced in new product and ...

        • Research & Development
        • Food Science & Technology
        • Consulting
        • Business (General)
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        Dr. Carmen Cheong

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        USD100 per hour
        UCSI University
        Malaysia

        My Master and Ph.D. studies focused on the development and production of oil-in-water nanoemulsion to encapsulate plant seed oil (kenaf seed oi...

        • Nanotechnology
        • Nutrition Science
        • Antioxidants & Oxidative Stress
        • Food Science & Technology
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