How to hire a nutrition scientist
A quick guide on how to hire a nutrition scientist, including what services they provide…
Browsing: Food Science
Edible food packaging: Eat your food and the wrapping too
Food scientist Souha Guenoun writes about how edible food packaging is paving the road to…
Top 9 Sugar Alternatives Including Rare Sugars
Nitish Sharma, experienced biotechnologist on Kolabtree, writes about sugar alternatives and rare sugars that can…
How I can be a freelance food consultant and travel the world
Lisanne van der Kooi writes about her experience travelling and exploring the world while working…
[Infographic] Could We Halt Climate Change by Switching to a Bug-Based Diet?
Two Kolabtree scientists discuss the impact of switching to a bug-based diet on climate change. …
Win £200 worth of consulting from a professional food scientist on Kolabtree!
Competition Terms & Conditions The promoter is: Kolabtree Ltd, whose registered office is at Devonshire…
5 Uses of Big Data in the Food Industry
Big data is revolutionizing business in many ways due to the large amount of information…
Fresher under pressure: A quick overview of High Pressure Processing
The food industry is innovating at top speed to meet the changing demand and tastes…
5 Tips for Developing and Commercializing Your First Food Product
How many times a day do you get asked, “So what is it that you…
20+ Food Incubators and Innovation Programs to Jumpstart Your Idea
Creating a new food-based business isn’t easy. Some of the major challenges in starting up…
[INFOGRAPHIC] 9 Innovative Food Science Startups that are Shaping the Future
Share this infographic on your site! Simply copy and paste the following code where you’d…
Three Brilliant Innovations in Synthetic Foods
In recent years, the clean label movement has been making headway in the food industry. …
7 Steps For Taking your Food Product to Market Quickly
Bake, roast, brew or steam: creating a food product can be glorious and soul-satisfying process.…
Top 10 Food Business Incubators that Help you Launch your Startup
The food industry is constantly evolving to keep up with rapidly changing consumer preferences. With…
How hiring a freelance food scientist can save you time and money
The food industry is evolving on a daily basis. Consumer preferences are changing rapidly, and…
