Khalid Moomand - Freelance Composite Materials Consultant

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Profile Details

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Hire Dr. Khalid M.

Canada

Profile Summary

Demonstrated Skills and Experience:

- Technical: Full systems development lifecycle experience including design, testing and deployment of biofunctional ingredients. Highly proficient in the Microsoft Office Suite, cloud computing, and 3D modeling. Practical experience with WHMIS, cGMPs, HACCP, ISO 9001:2008 and 17025:2005 standards

- Regulatory: Strong understanding of regulatory requirements, such as the Consumer Packaging and Labelling Act, the Food and Drugs Act, and other regulatory initiatives for IP protection protocols

- Administrative: Proven track record managing collaborative, multi-disciplinary projects. Served on peer review panels overseeing scientific research and product development initiatives

- Interpersonal: Highly driven and comfortable taking initiative in a fast paced environment. Able to meet time sensitive deadlines through organization, teamwork and time management. Demonstrated independent and creative scientific thinking, passion and competence in solving complex problems. Able to travel internationally on short notice.

-Communication: Fluent in English, French, and Dari with a working knowledge of Farsi, Hindi, and Spanish. Highly skilled at communicating technical information to an academic and business audience, and professional customer facing skills

Subject Matter Expertise

Services

Consulting
Product Development

Work Experience

Operations Manager

Agrisan Specialty Chemical and Pharmaceutical

November 2019 - Present

Process & Product Development

Mirexus Biotechnologies Inc.

2015 - Present

isiting Research Fellow-Principle Consultant

University of Guelph

2014 - Present

Graduate Teaching Assistantship

University of Guelph

2010 - 2014

Research Scientist

University of Guelph

2009 - 2014

Outreach Staff (part-time)

University of Guelph

2010 - 2012

Community Capacity Building Researcher (Summer job)

Volunteer Centre of Guelph-Wellington

April 2009 - September 2009

Clinical Research Assistant

Human Nutraceutical Research Unit

January 2008 - February 2009

Community Capacity Building

Volunteer Centre of Guelph-Wellington

2009 - 2009

Clinical Research Assistant

Human Nutraceutical Research Unit

2008 - 2009

Clinical Administrative Assistant (Summer position)

Guelph Community Health Centre

May 2008 - September 2008

Clinical Administrative Assistant (Summer position)

Wellington-Dufferin-Guelph Public Health

2008 - 2008

Education

Ph.D. in Food Biotechnology and Material Science

University of Guelph

September 2010 - June 2014

Ph.D. (Food Science)

University of Guelph

2010 - 2014

B.Sc. in Biological Sciences

University of Guelph

September 2005 - April 2009

BSc. (Biological Science and Human Nutritional Sciences)

University of Guelph

2005 - 2009

Certifications

Certification details not provided.

Publications

JOURNAL ARTICLE

(2015). Effects of single and dual physical modifications on pinhão starch . Food Chemistry.

(2015). Effects of solvent and n-3 rich fish oil on physicochemical properties of electrospun zein fibres . Food Hydrocolloids.

(2014). Characteristics of starch isolated from maize as a function of grain storage temperature . Carbohydrate Polymers.

Klein, Bruna and Vanier, Nathan Levien and Moomand, Khalid and Pinto, V\^ania Zanella and Colussi, Rosana and da Rosa Zavareze, Elessandra and Dias, Alvaro Renato Guerra(2014). Ozone oxidation of cassava starch in aqueous solution at different pH. Food chemistry. 155. p. 167--173. Elsevier

Pinto, Vania Z and Moomand, Khalid and Vanier, Nathan L and Colussi, Rosana and Villanova, Franciene A and Zavareze, Elessandra R and Lim, Loong-Tak and Dias, Alvaro RG(2014). Molecular structure and granule morphology of native and heat-moisture-treated pinhão starch. International Journal of Food Science & Technology. Wiley Online Library

Moomand, Khalid and Lim, Loong-Tak(2014). Properties of Encapsulated Fish Oil in Electrospun Zein Fibres Under Simulated In Vitro Conditions. Food and Bioprocess Technology. 8. (2). p. 431--444. Springer

Moomand, Khalid and Lim, Loong-Tak(2014). Oxidative stability of encapsulated fish oil in electrospun zein fibres. Food Research International. 62. p. 523--532. Elsevier