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USD 50 /hr
Hire Priscila Barbosa, P.
Brazil
USD 50 /hr
Freelance Writer & Consultant | Enthusiastic science communicator | Biomedical Sciences
Profile Summary
Subject Matter Expertise
Services
Writing
Clinical Trial Documentation,
Medical Writing,
Non-Medical Regulatory Writing,
Technical Writing,
Creative Writing,
Newswriting,
General Proofreading & Editing
Research
Meta-Research,
Fact Checking,
Gap Analysis,
Scientific and Technical Research,
Systematic Literature Review
Consulting
Digital Strategy Consulting,
Scientific and Technical Consulting
Data & AI
Statistical Analysis,
Data Visualization,
Big Data Analytics,
Data Processing
Work Experience
Research Fellow
Robert Gordon University
March 2021 - Present 
Temporary Lecturer
Universidade Federal de Juiz de Fora
March 2019 - March 2021
Education
PhD (NUPEB)
Universidade Federal de Ouro Preto
March 2015 - March 2019
MS (NUPEB)
Universidade Federal de Ouro Preto
June 2013 - March 2015
Nutrition Degree (School of Nutrition)
Universidade Federal de Ouro Preto
August 2008 - June 2013
Certifications
- Certification details not provided.
Publications
JOURNAL ARTICLE
Priscila O. Barbosa and Melina O. Souza and Mara{\'{\i}}sa P.S. Silva and Gabrielly T. Santos and Marcelo E. Silva and Giovanna Bermano and Renata N. Freitas(2021). Açaí (Euterpe oleracea Martius) supplementation improves oxidative stress biomarkers in liver tissue of dams fed a high-fat diet and increases antioxidant enzymes’ gene expression in offspring . Biomedicine & Pharmacotherapy. 139. p. 111627. Elsevier {BV}
Nada F. Abo El-Magd and Priscila O. Barbosa and Julia Nick and Viviana Covalero and Giacomo Grignetti and Giovanna Bermano(2021). Selenium, as selenite, prevents adipogenesis by modulating selenoproteins gene expression and oxidative stress-related genes . Nutrition. p. 111424. Elsevier {BV}
Barbosa, P.O., de Souza, M.O., Paiva, D.P.D., Silva, M.E., Lima, W.G., Bermano, G., Freitas, R.N.(2020). Açaí (Euterpe oleracea Martius) supplementation in the diet during gestation and lactation attenuates liver steatosis in dams and protects offspring . European Journal of Nutrition. 59. (5). p. 1895-1908.
Renata Nascimento de Freitas and Melina Oliveira de Souza and Priscila Barbosa and Daniela Pala and Joana Ferreira Amaral and Ana Carolina Pinheiro Volp(2020). A prospective study in women: açaí (Euterpe oleracea Martius) dietary intake affects serum p-selectin, leptin, and visfatin levels . Nutrición Hospitalaria. {ARAN} Ediciones
(2019). Açaí (Euterpe oleracea Martius) supplementation in the diet during gestation and lactation attenuates liver steatosis in dams and protects offspring . European Journal of Nutrition.
(2018). Açai ( Euterpe oleracea Mart.) dietary intake affects plasma lipids, apolipoproteins, cholesteryl ester transfer to high-density lipoprotein and redox metabolism: A prospective study in women . Clinical Nutrition.
Pala, D., Barbosa, P.O., Silva, C.T., de Souza, M.O., Freitas, F.R., Volp, A.C.P., Maranhão, R.C., Freitas, R.N.D.(2018). Açai (Euterpe oleracea Mart.) dietary intake affects plasma lipids, apolipoproteins, cholesteryl ester transfer to high-density lipoprotein and redox metabolism: A prospective study in women . Clinical Nutrition. 37. (2). p. 618-623.
(2017). P46 Acaí pulp (Euterpe oleraceae Martius) consumption improves lipidic peroxidation markers in healthy women . Biochemical Pharmacology.
Teixeira Silva, C., Cândido, A.P.C., Pala, D., Oliveira Barbosa, P., Machado-Coelho, G.L.L., Pereira De Oliveira, F.L., Pinheiro Volp, A.C., Nascimento De Freitas, R.(2017). Clustered Cardiovascular Risk Factors Are Associated with Inflammatory Markers in Adolescents . Annals of Nutrition and Metabolism. 70. (4). p. 259-267.
(2016). Açai (Euterpe oleracea Mart.) pulp dietary intake improves cellular antioxidant enzymes and biomarkers of serum in healthy women . Nutrition.
(2016). Genetic Ancestry Is Associated With Systolic Blood Pressure and Glucose in Brazilian Children and Adolescents . Journal of Endocrinology and Metabolism.
Pala, D., Carlos-Cândido, A.P., Leandro-da-Cruz, L., Oliveira-Barbosa, P., Teixeira-Silva, C., Pinheiro-Volp, A.C., Lins-Machado-Coelho, G.L., Nascimento-de-Freitas, R.(2016). Vaspin association with insulin resistance is related to physical activity and body fat in Brazilian adolescents - A cross-sectional study,La asociación de la vaspina con la resistencia a la insulina está relacionada con la actividad física y la grasa corporal en adolescentes brasileños. Un estudio transversal . Nutricion Hospitalaria. 33. (3). p. 588-594.
Barbosa, P.O., Pala, D., Silva, C.T., de Souza, M.O., do Amaral, J.F., Vieira, R.A.L., Folly, G.A.F., Volp, A.C.P., de Freitas, R.N.(2016). Açai (Euterpe oleracea Mart.) pulp dietary intake improves cellular antioxidant enzymes and biomarkers of serum in healthy women . Nutrition. 32. (6). p. 674-680.
BOOK CHAPTER
BARBOSA, P.O.; SOUZA, M. O. ; FREITAS, R. N. . Açaí: Health Effects. In: Svetoslav Dimitrov Todorov; Fábio Alessandro Pieri. (Org.). Tropical Fruits: From Cultivation to Consumption and Health Benefits, Fruits from the Amazon. 1ed.Nova Iorque: NOVA Scientific Publisher, 2018, v. 1, p. 25-52.
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