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Take candy product to market
Cost: USD 1250 | Time taken: 2 Months
The Challenge

A California-based food entrepreneur and chef was looking for help getting his organic, aerated candy product ready for the shelves.

How Kolabtree Helped

The client posted his project on Kolabtree and received a bid from a food scientist within 4 hours. He hired Brian Chau, an independent food science consultant who has helped several food entrepreneurs take their products to the market.

  • Project deadline met
  • Bids received within 24 hours
  • NDA signed
Freelancer
Food Scientist and Consultant
MS Food Systems and Society
Marylhurst University, USA