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USD 10 /hr
Hire Muhammad Kashif Y.
Pakistan
USD 10 /hr
Article writing, reviewing, editing, data anylsis related to Food Science and allied fields
Profile Summary
Subject Matter Expertise
Services
Writing
General Proofreading & Editing
Research
Scientific and Technical Research
Consulting
Healthcare Consulting,
Manufacturing Consulting
Data & AI
Statistical Analysis
Product Development
Recipe Development,
Packaging Design
Work Experience
Lecturer (Meat Technology)
University of Veterinary and Animal Sciences, Lahore (Jhang Campus)
December 2019 - Present 
Education
PhD (Meat Science and Technology) (Department of Meat Science and Technology)
University of Veterinary and Animal Sciences, Lahore
January 2018 - November 2022
Certifications
Publications
JOURNAL ARTICLE
Muhammad Kashif Yar, Muhammad Hayat Jaspal, Sher Ali, Iftikhar Hussain Badar, Muawuz Ijaz, Jibran Hussain (2024). Muscle-Specific Effects of Genotype, Animal Age, and Wet Aging Duration on Beef Color, Tenderness, and Sensory Characteristics . Animals.
Muhammad Kashif Yar, Muhammad Hayat Jaspal, Sher Ali, Iftikhar Hussain Badar, Muawuz Ijaz, Jibran Hussain (2024). Muscle-Specific Effects of Genotype, Animal Age, and Wet Aging Duration on Beef Color, Tenderness, and Sensory Characteristics . Animals.
M. Asif, Z. Hayat, A. Rahman, M. F. Qamar, S. Nawaz, M. Ijaz, I. H. Badar, A. R. Asif, M. K. Yar (2024). Effects of mannan-oligosaccharide supplementation on gut health, immunity, and production performance of broilers . Brazilian Journal of Biology.
Muhammad K. Yar, Muhammad H. Jaspal, Sher Ali, Muawuz Ijaz, Iftikhar H. Badar, Adeel Manzoor, Jibran Hussain (2023). Physicochemical, shear force and sensory characteristics of PUFA‐tenderising solution injected restructured blade and brisket beef steaks during ageing . International Journal of Food Science & Technology.
Muhammad Kashif Yar, Maryam Abdul Sattar, Muawuz Ijaz, Mubarik Mahmood, Jawad Ashraf, Moiz Ali Younas, Sadia Ilyas, Sana Ullah (2023). Diagnosis and Identification of Zoonotic Diseases Associated with Cattle at Abattoirs: Current Trends and Future Prospectus . Veterinary Medicine and Science.
Muhammad Kashif Yar, Mubarik Mahmood, Muawuz Ijaz, Muhammad Hayat Jaspal, Zayrah Rafique, Iftikhar Hussain Badar, Kanwal Rafique (2023). Effect of Cattle-Specific Diseases on Carcass Inspection and Meat Quality . Veterinary Medicine and Science.
M. U. Asghar, A. Rahman, Z. Hayat, M. K. Rafique, I. H. Badar, M. K. Yar, M. Ijaz (2023). Exploration of Zingiber officinale effects on growth performance, immunity and gut morphology in broilers . Brazilian Journal of Biology.
Muhammad Kashif Yar, Mubarik Mahmood, Kanwal Rafique, Saima, Zafar Hayat, Muhammad Farooq, Muawuz Ijaz, Zayrah Rafique (2023). Palm trees and fruits residues use for livestock feeding . Palm Trees and Fruits Residues.
Muhammad Kashif Yar, Muawuz Ijaz, Muhammad Hayat Jaspal, Muhammad Usman Akram, Iftikhar Hussain Badar, Raheel Suleman, Adeel Manzoor, Muhammad Farooq, Sher Ali, Zubair Hussain, et al. (2022). Effect of Animal Age, Postmortem Calcium Chloride Marination, and Storage Time on Meat Quality Characteristics of <i>M. longissimus thoracis et lumborum</i> of Buffalo Bulls . Foods.
Muhammad Kashif Yar, Muhammad Hayat Jaspal, Iftikhar Hussain Badar, Muhammad Usman Ghani, Muawuz Ijaz, Adeel Manzoor, Jamal Nasir, Kashif Nauman, Muhammad Junaid Akhtar, Abdur Rahman, et al. (2022). Effect of Packaging Type and Aging on the Meat Quality Characteristics of Water Buffalo Bulls . Animals.
Muhammad Kashif Yar, Muhammad Hayat Jaspal, Iftikhar Hussain Badar, Muhammad Usman Ghani, Muawuz Ijaz, Adeel Manzoor, Jamal Nasir, Kashif Nauman, Muhammad Junaid Akhtar, Dr. Abdur Rahman, et al. (2022). Effect of Packaging Type and Aging on the Meat Quality Characteristics of Water Buffalo Bulls . Animals.
Yar, Muhammad Kashif, Jaspal, Muhammad Hayat, Badar, Iftikhar Hussain, Usman Ghani, Muhammad, Ijaz, Muawuz, Manzoor, Adeel, Nasir, Jamal, Nauman, Kashif, Junaid Akhtar, Muhammad, Rahman, Abdur, et al. (2022). Effect of Packaging Type and Aging on the Meat Quality Characteristics of Water Buffalo Bulls . Animals.
Yar, Muhammad Kashif, Ijaz, Muawuz, Jaspal, Muhammad Hayat, Akram, Muhammad Usman, Badar, Iftikhar Hussain, Suleman, Raheel, Manzoor, Adeel, Farooq, Muhammad, Ali, Sher, Hussain, Zubair, et al. (2022). Effect of Animal Age, Postmortem Calcium Chloride Marination, and Storage Time on Meat Quality Characteristics of M. longissimus thoracis et lumborum of Buffalo Bulls . Foods.
Yar, Muhammad K., Jaspal, Muhammad H., Ali, Sher, Ijaz, Muawuz, Badar, Iftikhar H., Manzoor, Adeel, Hussain, Jibran (2022). Physicochemical, shear force and sensory characteristics of PUFA-tenderising solution injected restructured blade and brisket beef steaks during ageing . International Journal of Food Science & Technology.
Asif, M, Hayat, Z, Rahman, A, Qamar, M F, Nawaz, S, Ijaz, M, Badar, I H, Asif, A R, Yar, M K (2022). Effects of mannan-oligosaccharide supplementation on gut health, immunity, and production performance of broilers . Brazilian Journal of Biology.
Yar, Muhammad Kashif, Jaspal, Muhammad Hayat, Ali, Sher, Ijaz, Muawuz, Badar, Iftikhar Hussain, Hussain, Jibran (2022). Carcass characteristics and prediction of individual cuts and boneless yield of Bos indicus and Bos indicus x Bos taurus bulls differing in age . Livestock Science.
Muhammad Kashif Yar, Muawuz Ijaz, Mubarik Mahmood, Muhammad Bakhsh, Sana Ullah (2022). Effect of on- and off-Farm Factors on Animal Stress and Meat Quality Characteristics . Animal Husbandry.
Muhammad Kashif Yar, Muhammad Hayat Jaspal, Iftikhar Hussain Badar, Osama Bin Amjad, Muawuz Ijaz, Adeel Manzoor, Jamal Nasir, Bilal Asghar, Sher Ali, Kashif Nauman, et al. (2021). Effect of Wet Aging on Color Stability, Tenderness, and Sensory Attributes of Longissimus lumborum and Gluteus medius Muscles from Water Buffalo Bulls . Animals.
Muhammad Kashif Yar, Muhammad Hayat Jaspal, Iftikhar Hussain Badar, Osama Bin Amjad, Muawuz Ijaz, Adeel Manzoor, Jamal Nasir, Bilal Asghar, Sher Ali, Kashif Nauman, et al. (2021). Effect of Wet Aging on Color Stability, Tenderness, and Sensory Attributes of <i>Longissimus lumborum</i> and <i>Gluteus medius</i> Muscles from Water Buffalo Bulls . Animals.
Muhammad Kashif Yar, Muhammad Hayat Jaspal, Muawuz Ijaz, Hafiz Anwaar ul Haq, Bilal Asghar, Adeel Manzoor, Iftikhar Hussain Badar, Sana Ullah, Md. Shafiqul Islam, Jibran Hussain (2021). Effect of oregano essential oil or lactic acid treatments combined with air and modified atmosphere packaging on the quality and storage properties of chicken breast meat . LWT.
Muhammad Kashif Yar, Muhammad Hayat Jaspal, Muawuz Ijaz, Muhammad Junaid Akhtar, Jamal Nasir, Sana Ullah, Iftikhar Hussain Badar, Arfan Ahmad(2021). Effect of Carcass Electrical Stimulation and Suspension Methods on Meat Quality Characteristics of Longissimus lumborum of Young Buffalo (Bubalus bubalis) Bulls . Food Science of Animal Resources. 41. (1). p. 34--44. Korean Society for Food Science of Animal Resources
Yar, Muhammad Kashif, Jaspal, Muhammad Hayat, Ijaz, Muawuz, Akhtar, Muhammad Junaid, Nasir, Jamal, Ullah, Sana, Badar, Iftikhar Hussain, Ahmad, Arfan (2021). Effect of Carcass Electrical Stimulation and Suspension Methods on Meat Quality Characteristics of Longissimus lumborum of Young Buffalo (Bubalus bubalis) Bulls . Food Science of Animal Resources.
Badar, I. H., Jaspal, M. H., Yar, M. K., Ijaz, M., Khalique, A., Zhang, L., Manzoor, A., Ali, S., Rahman, A., Husnain, F. (2021). Effect of strain and slaughter age on production performance, meat quality and processing characteristics of broilers reared under tropical climatic conditions . European Poultry Science.
Yar, Muhammad Kashif, Jaspal, Muhammad Hayat, Ijaz, Muawuz, ul Haq, Hafiz Anwaar, Asghar, Bilal, Manzoor, Adeel, Badar, Iftikhar Hussain, Ullah, Sana, Islam, Md. Shafiqul, Hussain, Jibran (2021). Effect of oregano essential oil or lactic acid treatments combined with air and modified atmosphere packaging on the quality and storage properties of chicken breast meat . LWT - Food Science and Technology.
Yar, Muhammad Kashif, Ijaz, Muawuz, Badar, Iftikhar Hussain, Ali, Sher, Islam, Md. Shafiqul, Jaspal, Muhammad Hayat, Hayat, Zafar, Sardar, Aneeqa, Ullah, Sana, Guevara-Ruiz, Denise (2021). Meat Production and Supply Chain Under COVID-19 Scenario: Current Trends and Future Prospects . Frontiers in Veterinary Science.
Yar, Muhammad Kashif, Jaspal, Muhammad Hayat, Badar, Iftikhar Hussain, Bin Amjad, Osama, Ijaz, Muawuz, Manzoor, Adeel, Nasir, Jamal, Asghar, Bilal, Ali, Sher, Nauman, Kashif, et al. (2021). Effect of Wet Aging on Color Stability, Tenderness, and Sensory Attributes of Longissimus lumborum and Gluteus medius Muscles from Water Buffalo Bulls . Animals.
Asghar, M U, Rahman, A, Hayat, Z, Rafique, M K, Badar, I H, Yar, M K, Ijaz, M (2021). Exploration of Zingiber officinale effects on growth performance, immunity and gut morphology in broilers . Brazilian Journal of Biology.
Ijaz, Muawuz, Jaspal, Muhammad H., Hayat, Zafar, Yar, Muhammad K., Badar, Iftikhar H., Ullah, Sana, Hussain, Zubair, Ali, Sher, Farid, Muhammad U., Farooq, Muhammad Z., et al. (2020). Effect of animal age, postmortem chilling rate, and aging time on meat quality attributes of water buffalo and humped cattle bulls . Animal Science Journal.
Yar, Muhammad Kashif, Manzoor, Adeel, Jaspal, Muhammad Hayat, Yaqub, Tahir, Ul Haq, Anwaar, Nasir, Jamal, Avais, Muhammad, Asghar, Bilal, Badar, Iftikhar Hussain, Ahmad, Sohail (2020). Effect of lactic acid spray on microbial and quality parameters of buffalo meat . Meat Science.
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