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Profile Details
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USD 150 /hr
Hire Dr. Manjulata Devi S.
India
USD 150 /hr

Managing Director at SVR BIOSCIENCE RESEARCH SERVICES

Profile Summary
Subject Matter Expertise
Services
Writing Clinical Trial Documentation, Technical Writing
Research Systematic Literature Review
Data & AI Statistical Analysis, Data Visualization
Product Development Stability/Shelf Life Testing
Work Experience

Young Scientist

Central Food Technological Research Institute CSIR

September 2014 - September 2017

Research Associate

Central Food Technological Research Institute CSIR

May 2013 - January 2014

Project Assistant

Centre for DNA Fingerprinting and Diagnostics

November 2004 - September 2007

Education

PhD, Biotechnology (Microbiology and Fermentation Technology)

Central Food Technological Research Institute CSIR

November 2008 - November 2011

Certifications
  • Certification details not provided.
Publications
JOURNAL ARTICLE
Devi, S.M., Halami, P.M.(2019). Genetic Variation of pln Loci Among Probiotic Lactobacillus plantarum Group Strains with Antioxidant and Cholesterol-Lowering Ability . Probiotics and Antimicrobial Proteins. 11. (1). p. 11-22.
Devi, S.M., Aishwarya, S., Halami, P.M.(2016). Discrimination and divergence among Lactobacillus plantarum-group (LPG) isolates with reference to their probiotic functionalities from vegetable origin . Systematic and Applied Microbiology. 39. (8). p. 562-570.
Devi, S.M., Archer, A.C., Halami, P.M., Devi, S.M., Devi, S.M., Archer, A.C., Halami, P.M.(2015). Screening, Characterization and In Vitro Evaluation of Probiotic Properties Among Lactic Acid Bacteria Through Comparative Analysis . Probiotics and Antimicrobial Proteins. 7. (3). p. 181-192.
(2013). Detection of mobile genetic elements in pediocin PA-1 like producing lactic acid bacteria . Journal of Basic Microbiology. 53. (7). p. 555-561.
Devi, S.M., Halami, P.M.(2011). Detection and characterization of pediocin PA-1/AcH like bacteriocin producing lactic acid bacteria . Current Microbiology. 63. (2). p. 181-185.
(2007). Microevolution of Helicobacter pylori type IV secretion systems in an ulcer disease patient over a ten-year period. Journal of Clinical Microbiology.
Ahmed, N., Manjulata Devi, S., Ahmed, N., Manjulata Devi, S., Ahmed, N., Manjulata Devi, S., de los Á Valverde, M., Vijayachari, P., Machang'u, R.S., Ellis, W.A., et al.(2006). Multilocus sequence typing method for identification and genotypic classification of pathogenic Leptospira species . Annals of Clinical Microbiology and Antimicrobials. 5.
Kauser, F., Hussain, M.A., Ahmed, I., Srinivas, S., Devi, S.M., Majeed, A.A., Rao, K.R., Kauser, F., Hussain, M.A., Ahmed, I., et al.(2005). Comparative genomics of Helicobacter pylori isolates recovered from ulcer disease patients in England . BMC Microbiology. 5.
BOOK
Devi, S.M., Halami, P.M.(2017). Probiotics from fermented foods . Mining of Microbial Wealth and MetaGenomics. p. 357-375.
(2015). Metabolic characterisistics of lactic starters . Fermented Milk and Dairy Products. p. 109-132.