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USD 150 /hr
Hire Dr. Manjulata Devi S.
India
USD 150 /hr
Managing Director at SVR BIOSCIENCE RESEARCH SERVICES
Profile Summary
Subject Matter Expertise
Services
Writing
Clinical Trial Documentation,
Technical Writing
Research
Systematic Literature Review
Data & AI
Statistical Analysis,
Data Visualization
Product Development
Stability/Shelf Life Testing
Work Experience
Young Scientist
Central Food Technological Research Institute CSIR
September 2014 - September 2017
Research Associate
Central Food Technological Research Institute CSIR
May 2013 - January 2014
Project Assistant
Centre for DNA Fingerprinting and Diagnostics
November 2004 - September 2007
Education
PhD, Biotechnology (Microbiology and Fermentation Technology)
Central Food Technological Research Institute CSIR
November 2008 - November 2011
Certifications
- Certification details not provided.
Publications
JOURNAL ARTICLE
Devi, S.M., Halami, P.M.(2019). Genetic Variation of pln Loci Among Probiotic Lactobacillus plantarum Group Strains with Antioxidant and Cholesterol-Lowering Ability . Probiotics and Antimicrobial Proteins. 11. (1). p. 11-22.
(2018). In vitro anti-inflammatory activity among probiotic Lactobacillus species isolated from fermented foods . Journal of Functional Foods. 47. p. 19-27.
(2017). Diversity and evolutionary aspects of mucin binding (MucBP) domain repeats among Lactobacillus plantarum group strains through comparative genetic analysis . Systematic and Applied Microbiology. 40. (4). p. 237-244.
Devi, S.M., Aishwarya, S., Halami, P.M.(2016). Discrimination and divergence among Lactobacillus plantarum-group (LPG) isolates with reference to their probiotic functionalities from vegetable origin . Systematic and Applied Microbiology. 39. (8). p. 562-570.
Devi, S.M., Archer, A.C., Halami, P.M., Devi, S.M., Devi, S.M., Archer, A.C., Halami, P.M.(2015). Screening, Characterization and In Vitro Evaluation of Probiotic Properties Among Lactic Acid Bacteria Through Comparative Analysis . Probiotics and Antimicrobial Proteins. 7. (3). p. 181-192.
(2014). In situ production of pediocin PA-1 like bacteriocin by different genera of lactic acid bacteria in soymilk fermentation and evaluation of sensory properties of the fermented soy curd . Journal of Food Science and Technology. 51. (11). p. 3325-3332.
(2013). Conjugal transfer of bacteriocin plasmids from different genera of lactic acid bacteria into Enterococcus faecalis JH2-2 . Annals of Microbiology. 63. (4). p. 1611-1617.
(2013). Detection of mobile genetic elements in pediocin PA-1 like producing lactic acid bacteria . Journal of Basic Microbiology. 53. (7). p. 555-561.
Devi, S.M., Halami, P.M.(2011). Detection and characterization of pediocin PA-1/AcH like bacteriocin producing lactic acid bacteria . Current Microbiology. 63. (2). p. 181-185.
(2011). Partial characterization of heat-stable, antilisterial and cell lytic bacteriocin of Pediococcus pentosaceus CFR SIII isolated from a vegetable source . Annals of Microbiology. 61. (2). p. 323-330.
(2010). Genetic affinities within a large global collection of pathogenic Leptospira: Implications for strain identification and molecular epidemiology . PLoS ONE. 5. (8).
(2008). Diagnostic potential of an iron-regulated hemin-binding protein HbpA that is widely conserved in Leptospira interrogans . Infection, Genetics and Evolution. 8. (6). p. 772-776.
(2007). genoBASE pylori: A genotype search tool and database of the human gastric pathogen Helicobacter pylori . Infection, Genetics and Evolution. 7. (4). p. 463-468.
(2007). Ancestral European roots of Helicobacter pylori in India . BMC Genomics. 8.
(2007). The co-evolved Helicobacter pylori and gastric cancer: Trinity of bacterial virulence, host susceptibility and lifestyle . Infectious Agents and Cancer. 2. (1).
(2007). Microevolution of Helicobacter pylori type IV secretion systems in an ulcer disease patient over a ten-year period. Journal of Clinical Microbiology.
Ahmed, N., Manjulata Devi, S., Ahmed, N., Manjulata Devi, S., Ahmed, N., Manjulata Devi, S., de los Á Valverde, M., Vijayachari, P., Machang'u, R.S., Ellis, W.A., et al.(2006). Multilocus sequence typing method for identification and genotypic classification of pathogenic Leptospira species . Annals of Clinical Microbiology and Antimicrobials. 5.
(2006). The co-evolved Helicobacter pylori and gastric cancer: trinity of bacterial virulence, host susceptibility and lifestyle . Infectious Agent and Cancer.
(2006). Genomes of Helicobacter pylori from native Peruvians suggest admixture of ancestral and modern lineages and reveal a western type cag-pathogenicity island . BMC Genomics. 7.
Kauser, F., Hussain, M.A., Ahmed, I., Srinivas, S., Devi, S.M., Majeed, A.A., Rao, K.R., Kauser, F., Hussain, M.A., Ahmed, I., et al.(2005). Comparative genomics of Helicobacter pylori isolates recovered from ulcer disease patients in England . BMC Microbiology. 5.
BOOK
Devi, S.M., Halami, P.M.(2017). Probiotics from fermented foods . Mining of Microbial Wealth and MetaGenomics. p. 357-375.
(2015). Metabolic characterisistics of lactic starters . Fermented Milk and Dairy Products. p. 109-132.