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Profile Details
Contact
★★★★★
☆☆☆☆☆
Hire Dr. Guerrino Macori
Ireland
Profile Summary
Subject Matter Expertise
Services
Work Experience

Postodtoral Researcher

Teagasc Food Research Centre Ashtown

August 2017 - Present

Post-Doctoral researcher

Teagasc Food Research Centre Ashtown

August 2017 - July 2019

Postdoctoral Researcher

Teagasc Food Research Centre Moorepark

June 2016 - June 2017

Research Assistant

Istituto Zooprofilattico Sperimentale del Lazio e della Toscana

July 2007 - December 2010

Education

Master of Science in Genomic Biotechnology

Universita degli Studi di Roma La Sapienza

February 2008 - July 2010

Certifications
  • Certification details not provided.
Publications
JOURNAL ARTICLE
(2018). Novel insights into the microbiology of fermented dairy foods . Current opinion in biotechnology.
Bellio A, Chiesa F, Gallina S, Bianchi DM, Macori G, Bossi D, Nia Y, Mutel I, Messio S, Hennekinne JA, et al.(2018). Insight Into the Distribution of Staphylococci and Their Enterotoxins in Cheeses Under Natural Conditions . Frontiers in microbiology.
(2018). Shotgun metagenomics and volatilome profile of the microbiota of fermented sausages . Applied and Environmental Microbiology. 84. (3).
(2018). Novel insights into the microbiology of fermented dairy foods . Current Opinion in Biotechnology. 49. p. 172-178.
(2013). Microbiological flora dynamics in a vacuum packed ripened cheese after thermal abuse . Italian Journal of Food Safety. 2. (1). p. 30-32.