7,500+ Scientists & Academics
2,000+ Scientific disciplines
4.5M+ worth of projects posted
Trusted by 2,500+ businesses

Want to consult with this expert or hire for a short-term project? Create a project to get started!

USD 175 per hour
Request Service
Why Kolabtree
  • Getting started is quick and easy. No upfront fees
  • It’s free to request a service and invite bids from experts
  • Discuss the project scope and fee and hire the expert who best meets your requirements
  • Collaborate with the expert directly to get your work done the right way
  • Fund project when you hire the expert, but release the funds only once work is done

Summary

Subject Matter Expertise

Work Experience

  • Food Technologist / Culinary Scientist

    Innovative Products and Services

    January 1999 - Present

  • Senior Scientist

    Dole Food Company

    March 1993 - November 1998

  • Scientist

    The National Food Laboratory

    October 1989 - March 1993

Education

  • MS, PhD - Food Science

    Oregon State University

    July 1985 - November 1987

  • BS - Food Science and Technology

    University of California, Davis

    July 1981 - November 1983

Publications