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Hire a Freelance Food Scientist

Hire freelance food scientists and consultants to help you with recipe formulation, product development, sourcing ingredients and extending shelf life. It's free to request a service and receive proposals.
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Why Kolabtree
Hire experts with PhDs

9,000+ freelance scientists from NASA, MIT, Cambridge and more

Avg match in 24 hours

Get bids from experts in 24 hours. Interact freely before hiring.

Flexible, secure payments

Pay a fixed or hourly fee. We hold your funds in escrow until you’re ready to pay.

100% satisfaction guarantee

Release funds to the freelancer only if you’re 100% happy with the work done.

Recently Completed Projects
  • Create a cannabis-infused snack
    $2546.00
  • Stabilize mayo product
    $280.00
  • Formulate tasty gluten-free bread
    $900.00
Recently Completed Projects
Why Kolabtree
R&D Scientist at Ardent Mills
USD40 per hour
Masters of Science- Food Science and Bioprocessing
United States

I have extensive knowledge of wheat milling and bakery applications. I have an interest in protein and funtional foods. My previous projects in...

ServSafe Instructor/Proctor
USD60 per hour
ServSafe Instructor Proctor Certification
United States

ServSafe Instructor/Proctor

MS Food Science
United States

Are you looking for an expert with an eye on actionable, goal-oriented results? Hello there! My name is Jade McGill, and I’m your next consulti...

Food Scientist by Day | Food Podcaster By Night
USD100 per hour
Food Science
United States

Food Science Professional with industry experience in the health and wellness space with a specialization for getting ideas and making them com...

Innovative Research & Development Chef/Food Technologist - with Culinary and Food Science expertise
USD50 per hour
Certificate
United States

Certified Culinary Scientist (through The Research Chefs Association) with 10+-years of experience creating food products with high quality sta...

Fellowship FIFST
United Kingdom

Over 44 years of innovative development, process design, packaging & general management experience in the food industry across a broad ...

Division Head - Food, Feed and Nutraceuticals at Molkem Chemicals | Freelance Consultant - Food Science & Labelling
USD100 per hour
Master of Biotechnology - Food Science and Technology
India

I am a tertiary qualified food scientist with extensive experience in product application - food emulsifiers and preservatives. After working i...

Actively seeking for pharmaceutical, food and cosmetic industry as a formulation scientist / consultant
USD65 per hour
Portugal

I have worked with different sectors in life sciences. I have expertise in Probiotic formulation and delivery apart from that I am really inter...

1 year toward M.S.
United States

Experience in Formulations, vitamin assays, shelf life studies, protein analysis, colorimeter, data processing, nitrogen studies, and sensory e...

Master of Science (M.S.), Biochemistry
Mexico

I am a biochemist and biologist specialized in high tech development. I have applied my knowledge for food and cosmetic shelf-life tests also ...

M.S.
United States

Food Product Development Scientist with formulation experience with confectionery and bakery items. Technical strenghts - ingredient technolog...

PhD
Canada

I have PhD in chemical engineering, with over 20 years of academic and industry experience conducting research in biopolymers for medical use a...

Master degree, food science and Technology and Nutrition
Martinique

More than 25 years for various food industries (Seafood,Dairy, Fruits & vegetables, Baked products, Dry spices, Pulses & beans....

Bachelors of Science
Australia

I have an undergraduate with Honours degree of highest distinction in Science. I also worked in tertiary education as a research officer in the...

PhD
Germany

I started working with analytical methods 16 years ago as a Pharmaceutical Sciences student. Over the years I became proficient in chromatograh...

Ph.D Candidate, Food Science & Technology
Greece

I am an enthusiastic food scientist. I have a wide knowledge regarding all the main sectors of Food Science and Technology and my target is to ...

PhD
France

During the last 9 years, my research has focused on understanding the role of key proteins in cardiovascular disease and skeletal muscle dystro...

BS Food Technology
Philippines

I have knowledge and skills in innovating and creating new product line that our consumer can gain to have an easier life style. I'am Janua...

PhD in analytical and physical chemistry specialized in material sciences and nano-materials
Belgium

I am an enthusiastic, energetic and creative leader, with a technology vision, business acumen and a very positive attitude. I have extensive e...

PH.D (Biology)
United States

Science/medical writer and editor with a strong background in the life sciences, medicine and nutrition/nutraceuticals, and more than ten years...

Ph. D in Food Science
Spain

Expert in nutrition and food technology. Broad working knowledge and research experience in functional foods formulation and preservation. Anal...

Master's of Science - Food Systems and Society
United States

Brian Chau is a food scientist, fungal fanatic and charismatic chemist.

Ph.D. In Biochemistry
Singapore

My research interest of very wide ranging. 1. First and foremost, my main responsibility in Kerry is to develop infant formula and similar pr...

Microbiology
United States

I am a trained microbiologist and business owner, specializing in scholarly writing in areas from microbial ecology, and biotechnology all the ...

MSc Biotechnology
United Kingdom

Highly motivated professional, with more than 14 years of experience in R&D roles within food industry. Experienced in new product and ...