Profile Details

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USD 70 /hr

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Hire Maria B.

Philippines

USD 70 /hr

I am a seasoned Food Processing and Food Safety Management Consultant

Profile Summary

I have more than 15-year experience in the food industry with focus on managing and overseeing production processing, quality control and R and D section, as part of my responsibility as Plant Operations Manager. I also provide consultancy services to SME's who are starting to set up their businesses. Most of my clients seek advice on HACCP certification process as well as guidance on the preparation of HACCP plans and how to comply with requirements of FSMS. I also had projects on product label layout design and formulation. Some clients seek my advice on building and production layout, as part of the requirements in seeking License To Operate certification and HACCP certification. I am available also to advice on how to prepare Quality Manual and FSMS Manual.

Subject Matter Expertise

• ★ Food Science
• ☆ Predictive Modeling & Analytics
• ☆ Production & Operations Management
• ☆ Recipe Formulation
• ☆ Quality Assurance & Quality Control (QA/QC)
• ☆ Regulatory Writing

Services

• Writing
• Research
• Consulting
• Product Development

Writing Technical Writing

Research Feasibility Study, Gray Literature Search

Consulting Scientific and Technical Consulting, Regulatory Consulting

Product Development Formulation, Concept Development, Prototyping

Work Experience

Management Consultant

MLB TRAINING AND CONSULTANCY SERVICES

April 2015 - Present

Plant Operations Manager

MOONBAKE INC.

January 2000 - June 2007

Education

MBA

De la Salle University

June 2002 - April 2007

BS - Food Science and Technology

University of the Philippines

June 1978 - April 1983

Certifications

• Six Sigma Master Black Belt Certification

  INTERNATIONAL SIX SIGMA INSTITUTE

  www.sixsigma-institute.org

  July 2020 - Present

• Practical Internal Audit

  International Food Safety and Quality Network

  October 2018 - October 2020

• HACCP MANAGER CERTIFICATION

  NATIONAL ENVIRONMENTAL HEALTH ASSOCIATION, USA

  May 2016 - May 2020

• Level 2 Award in Food Safety in Catering

  CHARTERED INSTITUTE OF ENVIRONMENTAL HEALTH, UK

  May 2015 - May 2020