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Hire Lei W.

Profile Summary

My name is Lei Wan, a PhD graduate in Nutrition Science at The Ohio State University. I studied dietary supplements and cancer prevention. Specially I studied the histology and genetic changes associated with early prostate carcinogenesis and the biological function of dietary tomato supplements during prostate carcinogenesis.

Subject Matter Expertise

• ☆ Nutrition Science
• ☆ Oncology
• ☆ Public Health
• ☆ Carcinogenesis

Services

• Writing
• Consulting
• Data & AI
• Product Development

Work Experience

Ohio State University Medical Center

May 2010 - January 2014

Education

Education details not provided.

Certifications

• Certification details not provided.

Publications

JOURNAL ARTICLE

Wan, L., Tan, H.-L., Thomas-Ahner, J.M., Pearl, D.K., Erdman, J.W., Moran, N.E., Clinton, S.K.(2014). Dietary tomato and lycopene impact androgen signaling- and carcinogenesis-related gene expression during early TRAMP prostate carcinogenesis . Chest. 146. (6). p. 1228-1239.

Tan, H.-L., Thomas-Ahner, J.M., Grainger, E.M., Wan, L., Francis, D.M., Schwartz, S.J., Erdman Jr., J.W., Clinton, S.K.(2010). Tomato-based food products for prostate cancer prevention: What have we learned? . Cancer and Metastasis Reviews. 29. (3). p. 553-568.